Showing posts with label 2022 - April TransAtlantic. Show all posts
Showing posts with label 2022 - April TransAtlantic. Show all posts

Sunday, April 3, 2022

Flight Planning - San Jose to Fort Lauderdale

 Planning our flights is of course a very important part.   This cruise will require lots of arrangements.  

We need the following flights for this Trip -

 

1.  San Jose (or SFO) to Fort Lauderdale

2.  Round Trip London Heathrow to Glasgow 

3.  London to San Francisco 

 

My first go to site is www.google.com/flights.  They are not a travel agent but track prices and you can also setup alerts.  Contrary to what many thinks flight prices vary on an hour by hour and day by day basis.   By the way, we always travel 1st Class or Business for long haul flights.

 Lets take a look at San Jose to Fort Lauderdale as an example -


 

 To help you know when to purchase there is a little widget at the bottom of the flight detail to help.     I booked at  $527 so feel I got a good deal.



 

They also have a button to compare prices on different dates.


 


!st Things First

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The first thing I do in planning our cruise is to check our passports to make sure they haven't expired and we have any Visa's required for travel.   Luckily for this trip no Visa's are required.
 
 
I also checked the expiration dates and we are good to go.
 
 


The only wrinkle we had are regulations that require us to get a Bermuda Travel Authorization.   This is obtained by filling out the application and paying a fee of $40 per person.  2 days prior to sailing we have to come back and upload our Vac Certificate and Test results.

https://www.gov.bm/applying-bermuda-travel-authorisation

Saturday, April 2, 2022

Friday, April 1, 2022

Luminae Deserts

 

Image 

https://www.elizabethskitchendiary.co.uk/wp-content/uploads/2017/12/Luminae-Dessert-Celebrity-Equinox-Cruise.jpg

 

Hazelnut Cake with Mint Gelato

 

White Chocolate Macadamia Cake


 Chocolate Napoleon

 

 Chocolate Palet with Caramel Gelato

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Chocolate Palet with Caramel Gelato

 

Coconut Panna Cotta

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Mascarpone Cheesecake

 

Mascarpone Cheesecake

 

Black Forest Cake Revisted

 

White Chocolate Mousse

 

Almond Cake

 

Baked Alaska

 

Bittersweet Chocolate Fondant

 Milk Chocolate Brownies

 

Olive Oil Cremeux Pudding  

 

 Dark Chocolate Hazelnut Tart

Luminae 


 Tiramisu 


Cheese course at Luminae

 Artisan Cheese Plate


Desserts at Luminae 

Pine Nut Flan

 


Lemon and Olive Oil Custard

 

Vacherin

Image 

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Cheese Platter 

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Bittersweet Chocolate Tart -  Caramel and Black Currant

Bergen, Norway - Day 6 - City Surroundings by Land and Sea

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